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 | Acesso ao texto completo restrito à biblioteca da Embrapa Clima Temperado. Para informações adicionais entre em contato com cpact.biblioteca@embrapa.br. |
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Registro Completo |
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Biblioteca(s): |
Embrapa Clima Temperado. |
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Data corrente: |
24/03/2020 |
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Data da última atualização: |
09/06/2020 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Autoria: |
DUTRA, L. M.; SANTOS, A. D. da C.; LOURENÇO, A. V. F.; NAGATA, N.; HEIDEN, G.; CAMPOS, F. R.; BARISON, A. |
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Afiliação: |
LIVIA MACEDO DUTRA; ALAN DIEGO DA CONCEIÇÃO SANTOS; ALLAN VINICIUS FELIX LOURENÇO; NOEMI NAGATA; GUSTAVO HEIDEN, CPACT; FRANCINETE RAMOS CAMPOS; ANDERSSON BARISON. |
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Título: |
1H HR-MAS NMR and chemometric methods for discrimination and classification of Baccharis (Asteraceae): A proposal for quality control of Baccharis trimera. |
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Ano de publicação: |
2020 |
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Fonte/Imprenta: |
Journal of Pharmaceutical and Biomedical Analysis, v. 184, 113200, 2020. |
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ISSN: |
0731-7085 |
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DOI: |
https://doi.org/10.1016/j.jpba.2020.113200 |
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Idioma: |
Inglês |
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Conteúdo: |
Baccharis trimera is a species recognized by health agencies and recommended by the Brazilian Pharmacopoeia by having medicinal properties. In this work, HR-MAS NMR spectroscopy combined with chemometric tools, such as Principal Components Analysis (PCA), Partial Least Squares Discriminant Analysis (PLS-DA) and Soft Independent Modeling by Class Analogy (SIMCA), were used to evaluate the quality control and authenticity of commercial samples of Baccharis, as well as to discriminate B. trimera samples from other species of the Caulopterae section (B. articulata, B. trimera, B. junciformis, B. milleflora, and B. myriocephala). The high morphological similarity of these species makes it difficult for their identifications and discriminations, even by taxonomists. Different PCA pre-processing (autoscaling, Pareto scaling, and mean centering) allowed to discriminate B. trimera and B. myriocephala from the other species, mainly due to the presence of carquejyl acetate, indicated their chemical similarity. The 1H HR-MAS NMR spectral profile offers the possibility of tracking not only the chemical markers, such as the presence of carquejyl acetate, which can also be helpful in the B. trimera authentication/identification. The application of classification methods in standard samples revealed that PLS-DA models showed better performance on the calibration and validation sets than SIMCA model. However, PLS-DA and SIMCA applied to commercial samples showed that none ofthe commercial samples were classified as B. trimera, which suggested the lack of strict quality control regarding these products. The methodology developed in the present work might contribute to chemotaxonomy of the genus Baccharis. MenosBaccharis trimera is a species recognized by health agencies and recommended by the Brazilian Pharmacopoeia by having medicinal properties. In this work, HR-MAS NMR spectroscopy combined with chemometric tools, such as Principal Components Analysis (PCA), Partial Least Squares Discriminant Analysis (PLS-DA) and Soft Independent Modeling by Class Analogy (SIMCA), were used to evaluate the quality control and authenticity of commercial samples of Baccharis, as well as to discriminate B. trimera samples from other species of the Caulopterae section (B. articulata, B. trimera, B. junciformis, B. milleflora, and B. myriocephala). The high morphological similarity of these species makes it difficult for their identifications and discriminations, even by taxonomists. Different PCA pre-processing (autoscaling, Pareto scaling, and mean centering) allowed to discriminate B. trimera and B. myriocephala from the other species, mainly due to the presence of carquejyl acetate, indicated their chemical similarity. The 1H HR-MAS NMR spectral profile offers the possibility of tracking not only the chemical markers, such as the presence of carquejyl acetate, which can also be helpful in the B. trimera authentication/identification. The application of classification methods in standard samples revealed that PLS-DA models showed better performance on the calibration and validation sets than SIMCA model. However, PLS-DA and SIMCA applied to commercial samples showed that none ofthe commercial sa... Mostrar Tudo |
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Palavras-Chave: |
Baccharis trimera; Caulopterae; Espectroscopia; Quimiotaxonomia. |
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Thesagro: |
Baccharis; Taxonomia. |
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Categoria do assunto: |
-- |
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Marc: |
LEADER 02640naa a2200289 a 4500
001 2121354
005 2020-06-09
008 2020 bl uuuu u00u1 u #d
022 $a0731-7085
024 7 $ahttps://doi.org/10.1016/j.jpba.2020.113200$2DOI
100 1 $aDUTRA, L. M.
245 $a1H HR-MAS NMR and chemometric methods for discrimination and classification of Baccharis (Asteraceae)$bA proposal for quality control of Baccharis trimera.$h[electronic resource]
260 $c2020
520 $aBaccharis trimera is a species recognized by health agencies and recommended by the Brazilian Pharmacopoeia by having medicinal properties. In this work, HR-MAS NMR spectroscopy combined with chemometric tools, such as Principal Components Analysis (PCA), Partial Least Squares Discriminant Analysis (PLS-DA) and Soft Independent Modeling by Class Analogy (SIMCA), were used to evaluate the quality control and authenticity of commercial samples of Baccharis, as well as to discriminate B. trimera samples from other species of the Caulopterae section (B. articulata, B. trimera, B. junciformis, B. milleflora, and B. myriocephala). The high morphological similarity of these species makes it difficult for their identifications and discriminations, even by taxonomists. Different PCA pre-processing (autoscaling, Pareto scaling, and mean centering) allowed to discriminate B. trimera and B. myriocephala from the other species, mainly due to the presence of carquejyl acetate, indicated their chemical similarity. The 1H HR-MAS NMR spectral profile offers the possibility of tracking not only the chemical markers, such as the presence of carquejyl acetate, which can also be helpful in the B. trimera authentication/identification. The application of classification methods in standard samples revealed that PLS-DA models showed better performance on the calibration and validation sets than SIMCA model. However, PLS-DA and SIMCA applied to commercial samples showed that none ofthe commercial samples were classified as B. trimera, which suggested the lack of strict quality control regarding these products. The methodology developed in the present work might contribute to chemotaxonomy of the genus Baccharis.
650 $aBaccharis
650 $aTaxonomia
653 $aBaccharis trimera
653 $aCaulopterae
653 $aEspectroscopia
653 $aQuimiotaxonomia
700 1 $aSANTOS, A. D. da C.
700 1 $aLOURENÇO, A. V. F.
700 1 $aNAGATA, N.
700 1 $aHEIDEN, G.
700 1 $aCAMPOS, F. R.
700 1 $aBARISON, A.
773 $tJournal of Pharmaceutical and Biomedical Analysis$gv. 184, 113200, 2020.
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Registro original: |
Embrapa Clima Temperado (CPACT) |
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Biblioteca |
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Origem |
Tipo/Formato |
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Cutter |
Registro |
Volume |
Status |
URL |
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Registro Completo
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Biblioteca(s): |
Embrapa Agroindústria Tropical; Embrapa Alimentos e Territórios; Embrapa Caprinos e Ovinos; Embrapa Gado de Leite; Embrapa Tabuleiros Costeiros. |
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Data corrente: |
10/02/2023 |
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Data da última atualização: |
10/02/2023 |
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Tipo da produção científica: |
Artigo em Periódico Indexado |
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Circulação/Nível: |
A - 2 |
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Autoria: |
SANTOS FILHO, L. G. A. dos; REIS, K. B. dos; SOUZA, A. S. Q.; CANUTO, K. M.; BRITO, E. S. de; CASTRO, K. N. de C.; PEREIRA, A. M. L.; DINIZ, F. M. |
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Afiliação: |
LUIZ G. A. DOS SANTOS FILHO, Universidade Federal do Delta do Parnaíba; RENATA B. DOS REIS, Universidade Federal do Delta do Parnaíba; ANA SHEILA Q. SOUZA, Universidade Federal do Ceará; KIRLEY MARQUES CANUTO, CNPAT; EDY SOUSA DE BRITO, CNPAT; KARINA NEOOB DE CARVALHO CASTRO, CNPGL; ALITIENE MOURA LEMOS PEREIRA, CPATC; FABIO MENDONCA DINIZ, CNPC. |
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Título: |
Chemical composition and biological activities of the essential oils from Lippia alba and Lippia origanoides. |
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Ano de publicação: |
2023 |
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Fonte/Imprenta: |
Anais da Academia Brasileira de Ciências, v. 95, n. 1, e20220359, 2023. |
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DOI: |
https://doi.org/10.1590/0001-3765202320220359 |
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Idioma: |
Inglês |
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Conteúdo: |
There is an increasing interest in essential oils extracted from Verbenaceae plant species as potential sources of biologically active compounds that could provide a starting point for designing novel phyto-pharmaceuticals in aquaculture. The present study was aimed to investigate the chemical composition, antioxidant activity, acute toxicity and antimicrobial effects against Vibrio parahaemolyticus of essential oils extracted from Lippia alba and L. origanoides. Approximately 23 components were identified and quantified by gas chromatography-mass spectrometry and flame ionization detection in each species? essential oil. The most predominant compounds were geranial (23.0%), limonene (17.0%) and neral (15.5%) in L. alba, and thymol (47.2%), p-cymene (16.0%) and E-caryophyllene (11.3%) in L. origanoides. The essential oils have antibacterial activity against Vibrio parahaemolyticus presenting Minimum Inhibitory Concentration (MIC) and Bactericidal Concentration (MBC) values between 156-625 µg mL-1. The essential oils also show antioxidant potential estimated by 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging assays, presenting IC50 of 60.16 mg mL-1 and 0.22 mg mL-1 for L. alba and L. origanoides EO, respectively. Both oils were classified as toxic to Artemia salina nauplii. Therefore, these essential oils may be useful for controlling pathogenic bacteria important to the aquaculture industry. |
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Palavras-Chave: |
Biological composition; Composição biológica. |
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Thesagro: |
Composição Química; Erva Cidreira; Lippia Alba; Óleo Essencial; Salva. |
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Thesaurus NAL: |
Chemical composition; Lippia origanoides. |
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Categoria do assunto: |
F Plantas e Produtos de Origem Vegetal |
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URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/doc/1151673/1/ART-23001.pdf
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Marc: |
LEADER 02462naa a2200325 a 4500
001 2151673
005 2023-02-10
008 2023 bl uuuu u00u1 u #d
024 7 $ahttps://doi.org/10.1590/0001-3765202320220359$2DOI
100 1 $aSANTOS FILHO, L. G. A. dos
245 $aChemical composition and biological activities of the essential oils from Lippia alba and Lippia origanoides.$h[electronic resource]
260 $c2023
520 $aThere is an increasing interest in essential oils extracted from Verbenaceae plant species as potential sources of biologically active compounds that could provide a starting point for designing novel phyto-pharmaceuticals in aquaculture. The present study was aimed to investigate the chemical composition, antioxidant activity, acute toxicity and antimicrobial effects against Vibrio parahaemolyticus of essential oils extracted from Lippia alba and L. origanoides. Approximately 23 components were identified and quantified by gas chromatography-mass spectrometry and flame ionization detection in each species? essential oil. The most predominant compounds were geranial (23.0%), limonene (17.0%) and neral (15.5%) in L. alba, and thymol (47.2%), p-cymene (16.0%) and E-caryophyllene (11.3%) in L. origanoides. The essential oils have antibacterial activity against Vibrio parahaemolyticus presenting Minimum Inhibitory Concentration (MIC) and Bactericidal Concentration (MBC) values between 156-625 µg mL-1. The essential oils also show antioxidant potential estimated by 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging assays, presenting IC50 of 60.16 mg mL-1 and 0.22 mg mL-1 for L. alba and L. origanoides EO, respectively. Both oils were classified as toxic to Artemia salina nauplii. Therefore, these essential oils may be useful for controlling pathogenic bacteria important to the aquaculture industry.
650 $aChemical composition
650 $aLippia origanoides
650 $aComposição Química
650 $aErva Cidreira
650 $aLippia Alba
650 $aÓleo Essencial
650 $aSalva
653 $aBiological composition
653 $aComposição biológica
700 1 $aREIS, K. B. dos
700 1 $aSOUZA, A. S. Q.
700 1 $aCANUTO, K. M.
700 1 $aBRITO, E. S. de
700 1 $aCASTRO, K. N. de C.
700 1 $aPEREIRA, A. M. L.
700 1 $aDINIZ, F. M.
773 $tAnais da Academia Brasileira de Ciências$gv. 95, n. 1, e20220359, 2023.
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Embrapa Agroindústria Tropical (CNPAT) |
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